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James Cook University Subject Handbook - 2024

For subject information from 2025 and onwards, please visit the new JCU Course and Subject Handbook website.

TV4001 - Veterinary Clinical Sciences Part 1 of 2

Credit points:12
Year:2024
Student Contribution Band:Band 3
Prerequisites:TV3002
Administered by:College of Public Health, Medical and Vet Sciences

Only available to students enrolled in the Bachelor of Veterinary Science.

Subject Description

    This subject, together with Veterinary Clinical Sciences Part 2, makes up the fourth level of the BVSc degree program and the first of two years of the veterinary science curriculum that are focused on preparing graduates for veterinary practice. The veterinary science curriculum is structured around a number of overlapping themes that combine knowledge, skills and attitudes. The focus of this subject is on Small Animal Clinical Studies, Equine Clinical Studies, Bovine Health and Production and Veterinary Career Development. Bovine Health and Production provide grounding in aspects of animal production relevant to veterinary practice. Small Animal Clinical Studies and Equine Clinical Studies will provide a foundation in the knowledge, skills and attitudes necessary for clinical practice, small animal clinical studies, exotic mammals and equine medicine and surgery. Veterinary Career Development will provide students with the skills necessary to practice as a veterinarian in our changing world and to be able to continually access and use information as knowledge progresses.

Learning Outcomes

  • identify, evaluate, discuss and demonstrate the principles and issues of veterinary public health in the context of animals influencing the health of humans
  • develop, apply, compare and demonstrate in a practical setting fundamental theory- based and practical clinical skills and techniques in a broad range of species; including feline, canine, bovine, equine, reptiles, avian and small mammal species
  • synthesise employability skills to prepare for advanced clinical placements
  • describe, discuss, explain and evaluate the underlying basis of health and disease in a broad range of species: including feline, canine, bovine, equine, reptile, avian and small mammal species
  • identify and communicate clearly and logically any animal or public health and disease findings in a practical setting
  • diagnose the health status of individual animals and populations and discuss treatment and management plans including accurate and empathetic use of quantitative and qualitative information
  • develop and apply knowledge surrounding the veterinary legislative environment

Subject Assessment

  • Integrated Assessment across TV4001 and TV4002

Note that minor variations might occur due to the continuous subject quality improvement process, and in case of minor variation(s) in assessment details, the Subject Outline represents the latest official information.

Special Assessment Requirements

ALL of the practicals, tutorials, guest lectures, workshops, field trips, and animal handling sessions are compulsory. Students must participate in and complete any required assessment in 100% of the tutorials, workshops, field trips and animal handling sessions and practical classes.

Availabilities

Townsville Bebegu Yumba, Study Period 1, Internal

Census date:Thursday, 21 Mar 2024
Study Period Dates:Monday, 19 Feb 2024 to Friday, 14 Jun 2024
Coordinator(s):
MS Jessica Grimm
Lecturer(s):
MS Sally Watts
Professor Estelle Venter
DR Ruth Sutcliffe
DR Denise Von Wald
Assoc. Professor Anthony Caiafa
DR David Blignaut
DR Mohanathas Gobikrushanth
DR Caroline Spelta
Assoc. Professor Leo Foyle
DR Karen Hayes
Assoc. Professor Jim Taylor
MR Paul Nilon
Professor Bruce Gummow
MS Tina Sellen
DR Sandra De Cat
DR Dilini Thilakaratne
DR Alinta Kalns
DR Carolynne Joone
DR Sarah-Jane Wilson
MRS Lynette Bester
Professor William Tranter
DR Yukari Miyake
DR Richard Burchell
Assoc. Professor Bradley Dowling
DR Donna Martin
Assoc. Professor John Cavalieri
Workload expectations:The student workload for this 12 credit point subject is approximately 520 hours.
  • 246 Hours - Lectures - in class and pre-recorded
  • 41 Hours - Tutorials
  • 59 Hours - Specialised