James Cook University Subject Handbook - 2014

BX3193 - Hospitality Operations Management

Credit points: 03
Year: 2014
Student Contribution Band: Band 3
Administered by: School of Business (pre 2015)

Tourism and hospitality operations are an important component of the supply sector of tourism systems. These operations can be seen as falling into two categories: (1) those directly linked to tourist experiences such as tours and attractions including such components as theme parks, local area short tours, museums, historic sites, and leisure activity centres, and (2) those that support tourism and hospitality experiences such as accommodation, restaurants, tour booking services, transport, and shopping. This subject will identify and analyse the generic management principles and systems that apply to all these types of tourism operation including control systems, knowledge management, leadership, human resources, partnerships and strategic alliances, sustainability, and service quality. Students will then have an opportunity to examine in more detail operational issues associated with a particular type of tourism and hospitality operation within a sustainable tropical tourism context.

Learning Outcomes

Prerequisites:18 CP OF BU OR BX SUBJECTS
Inadmissible
Subject
Combinations:
TO5102

Availabilities

JCU Singapore, Internal, Study Period 53
Census Date 13-Nov-2014
Coordinator: Miss Allison Rossetto
Contact hours:
  • 26 hours lectures
  • 12 hours tutorials
    Assessment:end of semester exam (50%); assignments (30%); test/quiz (20%).
    Restrictions: An enrolment quota applies to this offering.

    JCU Singapore, Internal, Study Period 51
    Census Date 20-Mar-2014
    Contact hours:
    • 26 hours lectures
    • 12 hours tutorials
      Assessment:end of semester exam (50%); assignments (30%); test/quiz (20%).

      JCU Brisbane, Internal, Study Period 22
      Census Date 14-Aug-2014
      Contact hours:
      • 26 hours lectures
      • 12 hours tutorials
        Assessment:end of semester exam (50%); assignments (30%); test/quiz (20%).

        Note: Minor variations might occur due to the continuous Subject quality improvement process, and in case of minor variation(s) in assessment details, the Subject Outline represents the latest official information.