James Cook University Subject Handbook - 2012

BU2111 - Business Law and Ethics

Credit points: 03
Year: 2012
Student Contribution Band: Band 3
Administered by: School of Law Office

The subject outlines the nature of law and its sources both nationally and internationally. Key public law concepts, institutions and processes such as rights, citizenship, sovereignty, good process and the courts are introduced. The subject focuses on law in the context of business with special reference to contracts, torts, trade practices regulation, contract and consumer protection, property and intellectual property. Ethical perspectives to the law will be embedded throughout the subject by considering the nature of professionalism and the duties of professionals in the business context. This subject is compulsory for students wishing to satisfy professional accreditation requirements in the Bachelor of Business (Accounting).

Learning Outcomes

Graduate Qualities

Inadmissible
Subject
Combinations:
CO1501 AND CO2501 AND BU1112

Availabilities

Townsville, Internal, Study Period 1
Census Date 22-Mar-2012
Coord/Lect: Mr Neil Dunbar.
Contact hours:
  • 26 hours lectures
  • 12 hours tutorials
    Assessment:end of semester exam (60%); other exams (20%); assignments (20%).
    Special Assessment Requirements:Each student must achieve an overall total of 50% or greater for all invigilated assessment.

    Cairns, Internal, Study Period 1
    Census Date 22-Mar-2012
    Coordinator: Mr Neil Dunbar
    Lecturer: Ms Rachael Philp.
    Contact hours:
    • 26 hours lectures
    • 12 hours tutorials
      Assessment:end of semester exam (% - 60%); other exams (% - 20%); assignments (% - 20%).
      Special Assessment Requirements:Each student must achieve an overall total of 50% or greater for all invigilated assessment.

      Note: Minor variations might occur due to the continuous Subject quality improvement process, and in case of minor variation(s) in assessment details, the Subject Outline represents the latest official information.