NS6060 - Doctoral Dissertation Part 2 of 2
| Credit points: | 12 |
| Year: | 2009 |
| Student Contribution Band: | Band 4 |
| Subject chain: | NS6050 NS6060 |
| Administered by: | Discipline of Nursing, Midwifery & Nutrition |
This subject is one of two linked research subjects totalling 24 credit points. In this suite of subjects students will, under supervision from a professor in the School of Nursing, Midwifery and Nutrition, plan and undertake a piece or pieces of research; write up the results for publication and inclusion in the doctoral portfolio.
Learning Outcomes
- Have acquired skills to undertake research and disseminate findings independently.
Graduate Qualities
- The ability to define and to solve problems in at least one discipline area;
- The ability to find and access information using appropriate media and technologies;
- The ability to evaluate that information;
- The ability to select and organise information and to communicate it accurately, cogently, coherently, creatively and ethically;
- The ability to read complex and demanding texts accurately, critically and insightfully;
- The ability to work individually and independently.
Availabilities | |
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As this subject is part of a subject chain, a final standard grade (e.g. P, C) will only be recorded for each subject after successful completion of all parts of the subject chain. |
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| External, Study Period 1 | |
| Census Date 27-Mar-2009 | |
| Coordinator: | jc159085 |
| Contact hours: |
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| Method of Delivery: | WWW - LearnJCU |
| Assessment: | submitted review. |
| External, Study Period 2 | |
| Census Date 28-Aug-2009 | |
| Coordinator: | jc159085 |
| Contact hours: |
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| Method of Delivery: | WWW - LearnJCU |
| Assessment: | submitted review. |
Note: Minor variations might occur due to the continuous Subject quality improvement process, and in case of minor variation(s) in assessment details, the Subject Outline represents the latest official information.