James Cook University Subject Handbook - 2008

TO5204 - Ethics in the International Hospitality Industry

Credit points: 03
Year: 2008
Student Contribution Band: Band 3
Administered by: School of Business

This subject focuses on the public and private business approaches to ethics and social issues. It enables students to understand and analyse key ethical dilemmas ranging from the impact upon host societies of hospitality and tourism development to managing others by helping them understand the social skills necessary to ensure successful ethical interaction. The subject addresses behaviours that influence civility, courtesy, problem-solving, diversity, communication, stress management, delegation, time management, and humility. It also outlines possible consequences to stakeholders for various decision options and any of the ethical principles for hospitality managers that might be violated by inappropriate decisions.

Learning Outcomes

Graduate Qualities


Availabilities

Cairns, Internal, Study Period 1
Census Date 04-Apr-2008
Coordinator: Assoc. Professor Darren Lee-Ross
Contact hours:
  • 39 hours workshops/Seminars
    Assessment: (50% - 90%); (10% - 50%).

    JCU Brisbane, Internal, Study Period 21
    Census Date 18-Apr-2008
    Coordinator: Assoc. Professor Darren Lee-Ross
    Contact hours:
    • 39 hours workshops/Seminars
      Assessment: (50% - 90%); (10% - 50%).

      JCU Brisbane, Internal, Study Period 22
      Census Date 15-Aug-2008
      Coordinator: Assoc. Professor Darren Lee-Ross
      Contact hours:
      • 39 hours workshops/Seminars
        Assessment: (50% - 90%); (10% - 50%).

        JCU Brisbane, Internal, Study Period 23
        Census Date 12-Dec-2008
        Coordinator: Dr Josephine Pryce
        Contact hours:
        • 39 hours workshops/Seminars
          Assessment: (50% - 90%); (10% - 50%).

          Note: Minor variations might occur due to the continuous Subject quality improvement process, and in case of minor variation(s) in assessment details, the Subject Outline represents the latest official information.