James Cook University Subject Handbook - 2007

TV2003 - Tropical Livestock Production

Credit points: 03
Year: 2007
Student Contribution Band: Band 3
Administered by: School of Veterinary & Biomedical Sciences

Available only to students who have completed Level 1 of the BTropAgSc degree program.

This subject is designed to provide the student with a sound knowledge and understanding of scientific, technological, managerial, economic and sociological principles associated with the production of: beef cattle; dairy cattle; small ruminants; and pigs, with particular emphasis on tropical environments.

Learning Outcomes

Graduate Qualities

Prerequisites:TV1102 and TV1202

Availabilities

Townsville, Block, Study Period 7
Census Date 20-Jul-2007
Face to face teaching 02-Jul-2007 to 13-Jul-2007
Coordinator: Professor Lee Fitzpatrick
Contact hours:
  • 40 hours lectures
  • 24 hours fieldwork
Assessment:end of semester exam (70%); assignments (30%).

Note: Minor variations might occur due to the continuous Subject quality improvement process, and in case of minor variation(s) in assessment details, the Subject Outline represents the latest official information.