James Cook University Subject Handbook - 2006

CO5104 - Business Processes: Analysis and Improvement

Credit points: 03
Year: 2006
Student Contribution Band: Band 2
Administered by:

Available to GuangZhou students - As outlined in the JCU/GuangZhou University agreement. Available to the Townsville students - as outlined in the Master of Professional Accounting course.

This subject examines the effectiveness and efficiency with which organisations use scarce resources to create and sustain value. Emphasis will be placed on the technical design and operation of management accounting technologies and systems and the critical evaluation of such in directing and/or supporting the value-effective design of organisational processes.

Learning Outcomes

Graduate Qualities


Availabilities

, , Study Period 40
Census Date 08-Sep-2006
Face to face teaching 02-Oct-2006 to 12-Nov-2006
Contact hours:
  • 26 hours
  • 12 hours
    Assessment: (60%); (10%); (10%); (20%).

    , , Study Period 2
    Census Date 08-Sep-2006
    Coord/Lect: Dr Rafiuddin Ahmed.
    Contact hours:
    • 26 hours
    • 12 hours
      Assessment: (60%); (10%); (10%); (20%).

      , , Study Period 23
      Census Date 22-Dec-2006
      Coordinator: Dr Rafiuddin Ahmed
      Contact hours:
      • 26 hours
      • 12 hours
        Assessment: (60%); (10%); (10%); (20%).

        Note: Minor variations might occur due to the continuous Subject quality improvement process, and in case of minor variation(s) in assessment details, the Subject Outline represents the latest official information.