TH2620 - Video Production Essentials
Credit points: | 03 |
Year: | 2005 |
Student Contribution Band: | Band 1 |
Administered by: |
Students will develop an understanding of the terminologies and applications used in the Australian television and film industries. They develop the skills required in various areas of film and television production and the principles and techniques behind scripting, shooting, editing, directing and producing a video production.
There are additional charges for this subject; please contact the School for details.
Learning Outcomes
- to enable students to identify, employ and obtain mastery of fundamental skills necessary to professional practice.
Graduate Qualities
- The ability to think critically, to analyse and evaluate claims, evidence and arguments;
- The ability to adapt knowledge to new situations;
- The ability to define and to solve problems in at least one discipline area;
- The ability to communicate effectively with a range of audiences;
- The ability to lead, manage and contribute effectively to teams;
- The ability to use and interpret different media;
- A coherent and disciplined body of skills, knowledge, values and professional ethics in at least one discipline area;
- The ability to use a variety of media and methods to retrieve, analyse, evaluate, organise and present information;
- The ability to reflect on and evaluate learning processes and products;
- The ability to learn independently and in a self-directed manner;
- A commitment to lifelong learning and intellectual development.
Inadmissible Subject Combinations: | TH2943 |
Availabilities | |
, , Study Period 2 | |
Census Date 31-Aug-2005 | |
Coordinator: | Professor Ryan Daniel |
Lecturer: | jc117040. |
Contact hours: |
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Assessment: | (25%); (25%); (50%). |
Restrictions: |
An enrolment quota applies to this offering. |
Note: Minor variations might occur due to the continuous Subject quality improvement process, and in case of minor variation(s) in assessment details, the Subject Outline represents the latest official information.