MB3180 - Biology of Tropical Crustaceans
| Credit points: | 03 |
| Year: | 2005 |
| Student Contribution Band: | Band 2 |
| Administered by: |
A review of functional morphology in relation to food procurement, ingestion and processing, aspects of sensory physiology and behaviour, microanatomy and feeding structures. A comparative approach uses a wide range of common tropical species, e.g. prawns, crabs, mantis shrimps and barnacles.
Learning Outcomes
- an understanding of some fundamental physiological and behavioural processes;
- practical experience in a number of techniques: microdissection techniques; histology and optical microscopy; methods of investigating feeding mechanisms and behaviour and their interpretation;
- thorough knowledge of crustacean anatomy and functional morphology.
| Prerequisites: | Consult Academic Adviser |
| Inadmissible Subject Combinations: | MB5180 |
Availabilities | |
| , , Study Period 1 | |
| Census Date 31-Mar-2005 | |
| Coord/Lect: | mbjdc. |
| Contact hours: |
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| Assessment: | (70%); (10%); (20%). |
Note: Minor variations might occur due to the continuous Subject quality improvement process, and in case of minor variation(s) in assessment details, the Subject Outline represents the latest official information.