James Cook University Subject Handbook - 2005

AQ2001 - Introduction to Aquaculture

Credit points: 03
Year: 2005
Student Contribution Band: Band 2
Administered by:

This subject discusses the scope and role of aquaculture for increasing food and profit yields of freshwater, brackish and marine organisms. The biological principles of aquaculture, including species selection, hatchery breeding and rearing and grow-out practices. Aquaculture technology and systems, overseas experience and Australian potential are addressed.

Learning Outcomes

Prerequisites:ZL1001
Corequisites:BS2001
Inadmissible
Subject
Combinations:
AQ5006

Availabilities

, , Study Period 1
Census Date 31-Mar-2005
Coord/Lect: Professor Rocky De Nys.
Contact hours:
  • 24 hours
  • 24 hours
    Assessment: (50%); (50%).

    Note: Minor variations might occur due to the continuous Subject quality improvement process, and in case of minor variation(s) in assessment details, the Subject Outline represents the latest official information.