James Cook University Subject Handbook - 2004

Offerings
View how MG3761 is offered in 2004

(Also shows pre-requisites and inadmissible combinations if applicable)

MG3761:03

Services Marketing

Townsville, Cairns, Sydney, Melbourne

HECS Band 2

26 hours lectures, 12 hours tutorials. Semester 1.

Staff:

Ms M McOmish (Townsville campus).

This subject is designed to provide a comprehensive introduction to services marketing. Using a `customer'centric' approach, it draws on contemporary business issues affecting the region in order to illustrate underlying concepts and principles. Specific topics include differences between goods and services; marketing implications; consumer decision processes for services; effective delivery of services; managing the servicescape; measuring customer satisfaction and service quality; service failures, customer complaints and recovery policies; the pricing of services; the role of promotions in service industries; consumer retention programs; managing demand, capacity and total yield.

Learning Objectives:

enable students to develop the skills necessary to develop and implement marketing initiatives and solve marketing-related problems in a variety of service industries;

encourage students to view service quality from the customer's perspective;

allow students to identify growth opportunities in the service sector in Townsville and Cairns;

develop student's general interpersonal communication skills as related to the effective delivery of services;

familiarise students with technological innovations shaping various service industries.

Assessment to be advised.