James Cook University Subject Handbook - 2004

Offerings
View how AQ5012 is offered in 2004

(Also shows pre-requisites and inadmissible combinations if applicable)

AQ5012:06

Aquaculture: Hatchery Techniques

Townsville

HECS Band 2

26 hours tutorials, 10 hours per week of workshops/practicals. Semester 1.

Available to students enrolled in the Bachelor of Applied Science, Graduate Diploma, Master of Applied Science or Masters programs.

Staff:

Dr C Zeng.

This subject covers design, operation and evaluation of the success of a hatchery culture system. It also covers broodstock husbandry, spawning induction methods, techniques for larval and early nursery culture and production and use of live feeds.

Learning Objectives:

to engage students in realistic aquaculture hatchery and larval rearing production;

to provide practical skills required for broodstock management, spawning induction and larval rearing;

to provide the practical skills required for production of live feeds and management of a live feeds laboratory;

to provide experience in all aspects of aquaculture hatchery protocol;

to develop the problem solving and organisational skills required in commercial hatchery production;

to develop skills in the critical assessment of methodology and evaluation of success in hatchery production;

to develop skills in preparing and presenting major technical reports.

Assessment by an evaluation report (40%); production success measured by output (15%); student participation and involvement (45%).